Sunday, March 29, 2009

How have you bean?

Okay, so that's a pretty silly title, but I couldn't resist.

Oliver is 7.5 months old now and becoming ever more (ahem) helpful in the kitchen. Today he helped me prepare string beans for two of my favorite dishes that Hugo and I will enjoy this week: garlicky sauteed string beans and beans with Dijon dressing. Granted these crunchy delicious beans are totally out of season, but I had a hankering. After a long winter of root veggies, winter squash, and dark leafy greens I just thought string beans would be a great treat! Oliver thinks so, too. He's having a good nosh on one here.

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